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Direct Comparison Profile

Carolina Red Lima Bean vs Bambara Groundnuts

We scientifically analyze the biological properties of Carolina Red Lima Bean and Bambara Groundnuts. Review the differences in macronutrients, vitamins, minerals, and our final nutritional verdict.

Carolina Red Lima Bean

Carolina Red Lima Bean

Phaseolus lunatus

100Density Points
120 kcalCalories
8gProtein
7gDietary Fiber
Bambara Groundnuts

Bambara Groundnuts

Vigna subterranea

100Density Points
341 kcalCalories
23.2gProtein
10gDietary Fiber
Caloric EfficiencyProtein DensityFiber RichnessLow Glycemic ImpactVitamin DensityMineral Density
Carolina Red Lima Bean
Bambara Groundnuts

Key Nutritional Advantages

Lower caloric density: Carolina Red Lima Bean120 kcal vs 341 kcal (difference of 65%)
Higher protein density: Bambara Groundnuts8g vs 23.2g (Bambara Groundnuts has 66% more)
Higher fiber content: Bambara Groundnuts7g vs 10g (Bambara Groundnuts has 30% more)
Lower glycemic impact: Carolina Red Lima BeanGlycemic Index: 30 vs 35 (difference of 5 points)
Higher overall vitamin density: Bambara GroundnutsCumulative Daily Value percentage: 3% vs 54%
Higher overall mineral density: Bambara GroundnutsCumulative Daily Value percentage: 14% vs 121%
Nutrient / MetricCarolina Red Lima Bean (100g)Bambara Groundnuts (100g)
Calories120 kcal 341 kcal
Protein8g 23.2g
Fats0.5g 14g
Carbohydrates20g 57g
Dietary Fiber7g 10g
GIGlycemic Index30 35
Water Content60% 9%

Nutritional Verdict

Based on nutrient-density scores (highly bioavailable proteins, soluble prebiotic fiber, and balanced glycemic metrics), Bambara Groundnuts is programmatically rated superior for structural cellular health.

Carolina Red Lima Bean

The Carolina Red Lima Bean is a nutrient-dense legume known for its rich flavor and creamy texture. It is an excellent source of protein, fiber, and essential vitamins and minerals.

Rich in dietary fiber, which aids in digestion and helps maintain a healthy gut.
High protein content makes it an excellent meat substitute for vegetarians and vegans.

Bambara Groundnuts

Bambara groundnuts are a nutritious legume native to Africa, known for their high protein content and ability to thrive in poor soils. They are rich in essential nutrients and provide a good source of energy.

High in protein, making them an excellent meat substitute for vegetarians and vegans.
Rich in dietary fiber, which aids in digestion and helps maintain a healthy gut.

Nutritional Intelligence Comparative Analysis

Cross-clinical evaluation based on micronutrient densities, absorption profiles, and bioactive compounds.

AI Generated Report

1. Macronutrient Battle and Energy Density

When evaluating energy intake, Carolina Red Lima Bean provides 120 calories per 100g, compared to 341 calories in Bambara Groundnuts. This makes Bambara Groundnuts more energy-dense, converting Carolina Red Lima Bean into an ideal choice for caloric control.

In the protein matrix, Carolina Red Lima Bean delivers 8g of protein per 100g, while Bambara Groundnuts records 23.2g. If looking to optimize muscle protein synthesis, Bambara Groundnuts is superior in this macronutrient.

Carbohydrate structures and the Glycemic Index (GI) yield different metabolic dynamics: Carolina Red Lima Bean has 20g of carbs with an estimated GI of 30, whereas Bambara Groundnuts has 57g with a GI of 35. Carolina Red Lima Bean provides slower glucose absorption, ideal for preventing glucose spikes.

Regarding gut health, Carolina Red Lima Bean features 7g of fiber per 100g, compared to 10g in Bambara Groundnuts. Bambara Groundnuts promotes greater microbiome health and regularity.

2. Micronutrient Profile (Vitamins and Minerals)

Micronutrient analysis highlights the essential vitamins and minerals of each food, expressed as a percentage of the recommended Daily Value (%DV).

Carolina Red Lima Bean's profile is highly notable for: iron (1.5mg, 8% VDR) and potassium (300mg, 6% VDR) and vitamin-c (2mg, 2% VDR).

Conversely, Bambara Groundnuts stands out especially in: magnesium (200mg, 50% VDR) and phosphorus (300mg, 43% VDR) and vitamin b1 (thiamine) (0.4mg, 33% VDR).

3. Medicinal Properties and Bioactive Compounds

From a phytonutrient and bioactive perspective, each superfood interacts with cellular receptors uniquely to deliver medicinal and cell-protective benefits.

4. AI Clinical Verdict

We conclude with the AI Clinical Verdict. Evaluating the Nutri-Scores (Carolina Red Lima Bean: 100/100 vs Bambara Groundnuts: 100/100), we determine that both foods possess an equivalent nutritional value.

Weight Control / Caloric Deficit

For Weight Control / Caloric Deficit, the recommended food is Carolina Red Lima Bean due to its excellent volume-to-calorie ratio and hydration/fiber content.

Athletic Performance / Hypertrophy

For Muscle Gain and Athletic Performance, the biochemically advantageous option is Bambara Groundnuts because of its higher protein/amino acid content.

Glycemic Control / Insulin Sensitivity

For Glycemic Control / Insulin Sensitivity, Carolina Red Lima Bean is recommended due to its low glycemic impact.

Cardiovascular Health / Antioxidants

For Cardiovascular Health and Antioxidants, Bambara Groundnuts stands out due to its concentration of cardioprotective compounds and key minerals.

Nutritional Synergy Clinical Tip: Consuming both Carolina Red Lima Bean and Bambara Groundnuts together in the same meal plan allows for enhanced nutrient absorption (such as Vitamin C facilitating non-heme iron assimilation) and provides a more comprehensive antioxidant defense shield.