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Healthy Recipes using Skimmed Clotted Cream

Skimmed Clotted Cream and Berry Parfait

A delightful parfait layered with fresh berries and granola, topped with a dollop of skimmed clotted cream for a creamy finish.

Ingredients
  • 1 cup mixed berries (strawberries, blueberries, raspberries)
  • 1/2 cup granola
  • 1/2 cup skimmed clotted cream
  • 1 tablespoon honey
Instructions
  1. In a glass, layer half of the mixed berries at the bottom.
  2. Add half of the granola on top of the berries.
  3. Spoon in half of the skimmed clotted cream and drizzle with honey. Repeat the layers and serve chilled.

Savory Skimmed Clotted Cream Dip

A creamy and savory dip made with herbs and spices, perfect for fresh vegetables or whole-grain crackers.

Ingredients
  • 1 cup skimmed clotted cream
  • 1 tablespoon fresh dill, chopped
  • 1 tablespoon chives, chopped
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
Instructions
  1. In a bowl, combine the skimmed clotted cream with dill, chives, garlic powder, salt, and pepper.
  2. Mix until well combined and creamy.
  3. Serve with an assortment of fresh vegetables or whole-grain crackers.

Skimmed Clotted Cream Pancakes

Fluffy pancakes made with skimmed clotted cream for added richness, served with a drizzle of maple syrup and fresh fruit.

Ingredients
  • 1 cup whole wheat flour
  • 1 cup skimmed clotted cream
  • 1 cup almond milk
  • 1 tablespoon baking powder
  • 1 tablespoon maple syrup
Instructions
  1. In a bowl, mix whole wheat flour, baking powder, and skimmed clotted cream.
  2. Gradually add almond milk until the batter is smooth.
  3. Cook pancakes on a hot skillet until golden brown on both sides. Serve with maple syrup and fresh fruit.

Skimmed Clotted Cream and Avocado Toast

A nutritious and filling avocado toast topped with a spread of skimmed clotted cream and a sprinkle of chili flakes.

Ingredients
  • 2 slices whole grain bread
  • 1 ripe avocado
  • 1/2 cup skimmed clotted cream
  • Chili flakes to taste
  • Salt and pepper to taste
Instructions
  1. Toast the whole grain bread until golden brown.
  2. Mash the avocado and season with salt and pepper.
  3. Spread skimmed clotted cream on the toast, top with mashed avocado, and sprinkle with chili flakes.

Skimmed Clotted Cream Fruit Salad

A refreshing fruit salad dressed with a light skimmed clotted cream dressing, perfect for a healthy dessert or snack.

Ingredients
  • 2 cups mixed fruit (melon, kiwi, pineapple)
  • 1/2 cup skimmed clotted cream
  • 1 tablespoon lime juice
  • 1 tablespoon honey
Instructions
  1. In a bowl, combine the mixed fruit.
  2. In a separate bowl, whisk together skimmed clotted cream, lime juice, and honey.
  3. Drizzle the dressing over the fruit salad and toss gently before serving.

Skimmed Clotted Cream Stuffed Bell Peppers

Colorful bell peppers stuffed with a mixture of quinoa, vegetables, and skimmed clotted cream for a healthy and filling meal.

Ingredients
  • 4 bell peppers (any color)
  • 1 cup cooked quinoa
  • 1/2 cup skimmed clotted cream
  • 1 cup diced vegetables (zucchini, tomatoes)
  • Salt and pepper to taste
Instructions
  1. Preheat the oven to 375°F (190°C).
  2. Cut the tops off the bell peppers and remove the seeds.
  3. In a bowl, mix cooked quinoa, diced vegetables, skimmed clotted cream, salt, and pepper. Stuff the mixture into the bell peppers.
  4. Place the stuffed peppers in a baking dish and bake for 25-30 minutes until tender.

Skimmed Clotted Cream Smoothie Bowl

A creamy smoothie bowl topped with fruits, nuts, and a dollop of skimmed clotted cream for a nutritious breakfast.

Ingredients
  • 1 banana
  • 1/2 cup spinach
  • 1/2 cup almond milk
  • 1/2 cup skimmed clotted cream
  • Toppings: sliced fruits, nuts, seeds
Instructions
  1. In a blender, combine banana, spinach, almond milk, and skimmed clotted cream. Blend until smooth.
  2. Pour the smoothie into a bowl and top with sliced fruits, nuts, and seeds as desired.

Skimmed Clotted Cream and Honey Oatmeal

A warm bowl of oatmeal enriched with skimmed clotted cream and drizzled with honey for a comforting breakfast.

Ingredients
  • 1 cup rolled oats
  • 2 cups water or milk
  • 1/2 cup skimmed clotted cream
  • 2 tablespoons honey
  • Fresh fruit for topping
Instructions
  1. In a saucepan, bring water or milk to a boil and add rolled oats.
  2. Cook for about 5 minutes until creamy, stirring occasionally.
  3. Stir in skimmed clotted cream and honey. Serve warm topped with fresh fruit.

Skimmed Clotted Cream and Spinach Pasta

A light pasta dish tossed with fresh spinach and a creamy skimmed clotted cream sauce, perfect for a quick dinner.

Ingredients
  • 8 oz whole wheat pasta
  • 2 cups fresh spinach
  • 1/2 cup skimmed clotted cream
  • 1 tablespoon olive oil
  • Salt and pepper to taste
Instructions
  1. Cook the whole wheat pasta according to package instructions.
  2. In a pan, heat olive oil and sauté fresh spinach until wilted.
  3. Add cooked pasta and skimmed clotted cream to the pan, mixing well. Season with salt and pepper before serving.

Skimmed Clotted Cream Chocolate Mousse

A light and airy chocolate mousse made with skimmed clotted cream, perfect for a guilt-free dessert.

Ingredients
  • 1 cup dark chocolate, melted
  • 1/2 cup skimmed clotted cream
  • 2 egg whites
  • 1 tablespoon cocoa powder
  • 1 tablespoon sweetener of choice
Instructions
  1. In a bowl, mix melted dark chocolate with skimmed clotted cream until smooth.
  2. In another bowl, whip egg whites until stiff peaks form, then fold into the chocolate mixture.
  3. Spoon into serving dishes and chill for at least 2 hours before serving.