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Gut Health Kale Hazelnut Milk Smoothie
Smoothies
Nutri-ScoreA

Gut Health Kale Hazelnut Milk Smoothie

Brassica oleracea var. sabellica, Corylus avellana

Clinical Encyclopedia

SM
Nutri-Score & Health Summary

Gut Health Kale Hazelnut Milk Smoothie provides 150 kcal, 4.5g of protein, 20g of carbohydrates, and 3.5g of fiber per 100g. With a Nutri-Score grade 'A', it is a highly recommended option for nutrient density.

This smoothie combines nutrient-dense kale with creamy hazelnut milk, providing a rich source of vitamins and minerals that support gut health and overall wellness.

Also known as:
Kale SmoothieHazelnut Milk Smoothie
Scientific NameBrassica oleracea var. sabellica, Corylus avellana
Region of OriginUnited States

Macronutrient Ratio

Caloric distribution of primary energy metrics per 100g

Calories150 kcal
Water
90%
Fiber3.5g
Total30.5g
Protein
4.5g(15%)
Fats
6g(20%)
Carbohydrates
20g(66%)

Micronutrient DV% Score

Top vitamins and minerals ranked by percentage of Daily Recommended Value

Vitamins (DV%)
Minerals (DV%)

Complete Micronutrient Breakdown

Detailed concentration of essential micronutrients per 100g serving.

Vitamins

Major Source (≥ 2% DV)
Vitamin A540 µg (60%)
Vitamin C30 mg (33%)
Vitamin K150 µg (125%)
Vitamin b1 (thiamine)0.1 mg (8%)
Vitamin b2 (riboflavin)0.2 mg (15%)
Vitamin b3 (niacin)1 mg (6%)
Vitamin b5 (pantothenic acid)0.5 mg (10%)
Vitamin b6 (pyridoxine)0.2 mg (12%)
Folate120 µg (30%)
Choline20 mg (4%)
Vitamins with less than 2% DV
Vitamin B12: 0 µg

Minerals

Major Source (≥ 2% DV)
Calcium120 mg (10%)
Iron1.5 mg (8%)
Magnesium40 mg (10%)
Phosphorus90 mg (10%)
Potassium300 mg (6%)
Zinc0.8 mg (7%)
Copper0.2 mg (10%)
Manganese0.5 mg (25%)
Selenium1 µg (2%)
Minerals with less than 2% DVNone registered

Health Benefits

Kale is high in fiber and antioxidants, which promote digestive health and may help prevent gastrointestinal disorders.
Hazelnut milk is a good source of healthy fats and vitamin E, which can support gut lining integrity and reduce inflammation.

Possible Risks & Side Effects

!No clinically significant precautions or contraindications have been documented for this food in standard dietary intake.

How to Prepare & Consume

Blend kale, hazelnut milk, and optional sweeteners or fruits until smooth. Serve chilled for best flavor.

Smart Selection & Storage

How to Select

Choose fresh, vibrant green kale leaves without yellowing or wilting. For hazelnuts, select whole nuts that are firm and free from blemishes.

How to Store

Store kale in a perforated bag in the refrigerator to maintain freshness. Hazelnut milk should be kept in the refrigerator and consumed within 7 days after opening.

Medicinal Profile & Bioactive Compounds

Therapeutic properties, key bioactive compounds, and clinical applications of this food.

Medicinal Properties
AntioxidantAnti-inflammatory
Main Applications
Digestive health
Nutritional supplementation
Bioactive Compounds
Glucosinolates

Compounds that may help reduce the risk of cancer and support liver detoxification.

Beta-carotene

Antioxidant that supports eye health and immune function.

How to Consume
FreshBlendedChilled
Did you know?

"Kale is one of the most nutrient-dense foods on the planet, often referred to as a superfood."

Myths vs Realities

MythKale is too bitter to enjoy.
RealityWhen blended with fruits or sweeteners, kale can be deliciously sweet and creamy.
MythHazelnut milk lacks nutrients compared to cow's milk.
RealityHazelnut milk is rich in healthy fats and vitamins, offering a different but beneficial nutrient profile.
MythSmoothies are not filling enough for a meal.
RealityWith the right ingredients, smoothies can be nutrient-dense and satisfying enough to replace a meal.

Healthy Recipes

Gut Health Kale Hazelnut Milk Smoothie Bowl

This vibrant smoothie bowl is packed with nutrients, featuring a creamy kale and hazelnut milk base topped with fresh fruits and seeds for a delicious breakfast.

Ingredients
  • 1 cup Gut Health Kale Hazelnut Milk Smoothie
  • 1 banana, sliced
  • 1/2 cup mixed berries
  • 2 tablespoons chia seeds
  • 1 tablespoon almond butter
Instructions
  1. 1. Blend the Gut Health Kale Hazelnut Milk Smoothie until smooth.
  2. 2. Pour into a bowl and arrange banana slices, mixed berries, and chia seeds on top.
  3. 3. Drizzle almond butter over the bowl and serve immediately.

Kale Hazelnut Milk Smoothie Pancakes

Fluffy pancakes infused with kale and hazelnut milk, perfect for a nutritious breakfast that keeps you energized throughout the day.

Ingredients
  • 1 cup whole wheat flour
  • 1/2 cup Gut Health Kale Hazelnut Milk Smoothie
  • 1 egg
  • 1 tablespoon honey
  • 1 teaspoon baking powder
Instructions
  1. 1. In a bowl, mix flour, baking powder, and a pinch of salt.
  2. 2. In another bowl, whisk together the egg, honey, and Gut Health Kale Hazelnut Milk Smoothie.
  3. 3. Combine wet and dry ingredients, then cook on a hot griddle until golden brown on both sides.

Kale Hazelnut Milk Smoothie Energy Bites

These no-bake energy bites are a perfect snack, combining the goodness of kale and hazelnut milk with oats and nut butter for a healthy treat.

Ingredients
  • 1 cup rolled oats
  • 1/2 cup Gut Health Kale Hazelnut Milk Smoothie
  • 1/4 cup almond butter
  • 1/4 cup honey
  • 1/4 cup chopped hazelnuts
Instructions
  1. 1. In a bowl, mix all ingredients until well combined.
  2. 2. Roll the mixture into small balls and place them on a baking sheet.
  3. 3. Refrigerate for at least 30 minutes before enjoying.

Savory Kale Hazelnut Milk Smoothie Soup

A unique twist on soup, this savory smoothie combines kale and hazelnut milk with spices for a warm and comforting dish.

Ingredients
  • 1 cup Gut Health Kale Hazelnut Milk Smoothie
  • 1/2 cup vegetable broth
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • Salt and pepper to taste
Instructions
  1. 1. In a saucepan, combine the Gut Health Kale Hazelnut Milk Smoothie and vegetable broth.
  2. 2. Add garlic powder, onion powder, salt, and pepper, then heat gently.
  3. 3. Serve warm, garnished with fresh herbs if desired.

Kale Hazelnut Milk Smoothie Chia Pudding

A nutritious chia pudding made with kale and hazelnut milk, perfect for a healthy breakfast or snack that’s rich in omega-3s.

Ingredients
  • 1/2 cup Gut Health Kale Hazelnut Milk Smoothie
  • 1/4 cup chia seeds
  • 1 tablespoon maple syrup
  • 1/4 teaspoon vanilla extract
Instructions
  1. 1. In a bowl, whisk together the Gut Health Kale Hazelnut Milk Smoothie, chia seeds, maple syrup, and vanilla extract.
  2. 2. Cover and refrigerate for at least 4 hours or overnight.
  3. 3. Stir well before serving, topped with fresh fruit if desired.

Kale Hazelnut Milk Smoothie Muffins

These healthy muffins are packed with the goodness of kale and hazelnut milk, making them a perfect grab-and-go breakfast option.

Ingredients
  • 1 cup whole wheat flour
  • 1/2 cup Gut Health Kale Hazelnut Milk Smoothie
  • 1/4 cup honey
  • 1/2 teaspoon baking soda
  • 1/2 cup shredded carrots
Instructions
  1. 1. Preheat the oven to 350°F (175°C) and line a muffin tin with liners.
  2. 2. In a bowl, mix flour, baking soda, and shredded carrots.
  3. 3. In another bowl, combine the Gut Health Kale Hazelnut Milk Smoothie and honey, then mix with dry ingredients.
  4. 4. Pour into muffin tins and bake for 20-25 minutes.

Kale Hazelnut Milk Smoothie Popsicles

These refreshing popsicles are a great way to enjoy the benefits of kale and hazelnut milk on a hot day, perfect for kids and adults alike.

Ingredients
  • 1 cup Gut Health Kale Hazelnut Milk Smoothie
  • 1/2 cup diced pineapple
  • 1 tablespoon honey
Instructions
  1. 1. Blend the Gut Health Kale Hazelnut Milk Smoothie, pineapple, and honey until smooth.
  2. 2. Pour the mixture into popsicle molds and freeze for at least 4 hours.
  3. 3. Run under warm water to release popsicles when ready to serve.

Kale Hazelnut Milk Smoothie Overnight Oats

A quick and easy breakfast option, these overnight oats are infused with kale and hazelnut milk for a nutritious start to your day.

Ingredients
  • 1/2 cup rolled oats
  • 1/2 cup Gut Health Kale Hazelnut Milk Smoothie
  • 1 tablespoon chia seeds
  • 1 tablespoon maple syrup
  • 1/4 teaspoon cinnamon
Instructions
  1. 1. In a jar, combine oats, chia seeds, maple syrup, and cinnamon.
  2. 2. Pour in the Gut Health Kale Hazelnut Milk Smoothie and stir well.
  3. 3. Cover and refrigerate overnight, then enjoy cold in the morning.

Kale Hazelnut Milk Smoothie Salad Dressing

A unique and healthy salad dressing made with kale and hazelnut milk, adding a creamy texture and rich flavor to your salads.

Ingredients
  • 1/2 cup Gut Health Kale Hazelnut Milk Smoothie
  • 2 tablespoons olive oil
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon Dijon mustard
  • Salt and pepper to taste
Instructions
  1. 1. In a bowl, whisk together the Gut Health Kale Hazelnut Milk Smoothie, olive oil, apple cider vinegar, and Dijon mustard.
  2. 2. Season with salt and pepper to taste.
  3. 3. Drizzle over your favorite salad and toss to combine.

Frequently Asked Questions (FAQ)

What are the health benefits of kale?

Kale is rich in vitamins A, C, and K, and is known for its antioxidant properties, which can help reduce inflammation and support overall health.

Is hazelnut milk a good alternative to dairy milk?

Yes, hazelnut milk is lactose-free and contains healthy fats, making it a great alternative for those with lactose intolerance.

Can this smoothie help with digestion?

Yes, the fiber in kale and the healthy fats in hazelnut milk can promote digestive health.

How can I make this smoothie sweeter?

You can add honey, maple syrup, or ripe bananas to enhance the sweetness.

Is this smoothie suitable for vegans?

Yes, this smoothie is entirely plant-based and suitable for vegans.

How long can I store this smoothie?

It is best consumed fresh, but can be stored in the refrigerator for up to 24 hours.

Can I add protein powder to this smoothie?

Absolutely! Adding protein powder can enhance the nutritional profile and make it more filling.

What other ingredients can I add?

You can add fruits like bananas, berries, or even spinach for extra nutrients.