
Donut Peach (White Flesh)
Prunus persica var. platycarpaClinical Encyclopedia
The donut peach, also known as the flat peach, is a unique variety of peach characterized by its flattened shape and sweet, juicy white flesh. It is low in calories and high in water content, making it a refreshing snack.
Macronutrient Ratio
Caloric distribution of primary energy metrics per 100g
Micronutrient DV% Score
Top vitamins and minerals ranked by percentage of Daily Recommended Value
Health Benefits
Possible Risks & Side Effects
How to Prepare & Consume
Best enjoyed fresh, either whole or sliced. Can be added to salads or desserts for a sweet touch.
Smart Selection & Storage
Choose donut peaches that are slightly soft to the touch and have a sweet aroma. Avoid those with bruises or blemishes.
Store unripe donut peaches at room temperature. Once ripe, they can be refrigerated for a few days.
Myths vs Realities
MythDonut peaches are not real peaches.+
MythAll peaches are high in sugar.+
MythYou can't eat the skin of a donut peach.+
Healthy Recipes
Grilled Donut Peach Salad
A refreshing salad featuring grilled donut peaches, mixed greens, and a light balsamic vinaigrette, perfect for a summer meal.
- 2 ripe donut peaches, halved
- 4 cups mixed salad greens
- 1/4 cup crumbled feta cheese
- 1/4 cup balsamic vinegar
- 2 tablespoons olive oil
- Salt and pepper to taste
- 1. Preheat the grill to medium heat and lightly oil the grates.
- 2. Grill the halved donut peaches for 3-4 minutes on each side until grill marks appear.
- 3. In a bowl, whisk together balsamic vinegar, olive oil, salt, and pepper. Toss the salad greens with the dressing, then top with grilled peaches and feta cheese.
Donut Peach Smoothie Bowl
A vibrant smoothie bowl made with blended donut peaches, banana, and almond milk, topped with granola and seeds for a nutritious breakfast.
- 2 donut peaches, pitted and chopped
- 1 banana
- 1 cup almond milk
- 1/4 cup granola
- 1 tablespoon chia seeds
- Mint leaves for garnish
- 1. In a blender, combine donut peaches, banana, and almond milk until smooth.
- 2. Pour the smoothie into a bowl and top with granola, chia seeds, and mint leaves.
- 3. Serve immediately and enjoy a healthy start to your day.
Donut Peach Salsa
A zesty salsa made with diced donut peaches, red onion, jalapeño, and cilantro, perfect for topping grilled fish or chicken.
- 2 donut peaches, diced
- 1/4 cup red onion, finely chopped
- 1 jalapeño, seeded and minced
- 1/4 cup fresh cilantro, chopped
- Juice of 1 lime
- Salt to taste
- 1. In a mixing bowl, combine diced donut peaches, red onion, jalapeño, and cilantro.
- 2. Add lime juice and salt, mixing well to combine all ingredients.
- 3. Let the salsa sit for 15 minutes to allow flavors to meld before serving.
Baked Donut Peach Oatmeal
A wholesome baked oatmeal dish featuring donut peaches, rolled oats, and almond milk, perfect for a nutritious breakfast or snack.
- 1 cup rolled oats
- 2 donut peaches, diced
- 2 cups almond milk
- 1/4 cup maple syrup
- 1 teaspoon cinnamon
- 1/2 teaspoon vanilla extract
- 1. Preheat the oven to 350°F (175°C) and grease a baking dish.
- 2. In a bowl, mix rolled oats, diced donut peaches, almond milk, maple syrup, cinnamon, and vanilla extract.
- 3. Pour the mixture into the baking dish and bake for 25-30 minutes until set and golden.
Donut Peach Chia Pudding
A creamy chia pudding made with almond milk and blended donut peaches, topped with fresh fruit and nuts for a healthy dessert.
- 1/2 cup chia seeds
- 2 cups almond milk
- 1 donut peach, pureed
- 2 tablespoons honey or maple syrup
- Fresh berries for topping
- Nuts for topping
- 1. In a bowl, whisk together chia seeds, almond milk, pureed donut peach, and honey or maple syrup.
- 2. Refrigerate for at least 4 hours or overnight until thickened.
- 3. Serve topped with fresh berries and nuts.
Donut Peach and Quinoa Salad
A nutritious salad featuring quinoa, donut peaches, spinach, and a citrus dressing, ideal for a light lunch or dinner.
- 1 cup cooked quinoa
- 2 donut peaches, diced
- 2 cups fresh spinach
- 1/4 cup walnuts, chopped
- Juice of 1 orange
- 1 tablespoon olive oil
- 1. In a large bowl, combine cooked quinoa, diced donut peaches, spinach, and walnuts.
- 2. In a separate bowl, whisk together orange juice and olive oil, then pour over the salad.
- 3. Toss gently to combine and serve chilled.
Donut Peach Yogurt Parfait
A delightful parfait layered with creamy yogurt, sliced donut peaches, and granola, perfect for a healthy breakfast or snack.
- 2 cups Greek yogurt
- 2 donut peaches, sliced
- 1/2 cup granola
- Honey for drizzling
- Mint leaves for garnish
- 1. In a glass or bowl, layer Greek yogurt, sliced donut peaches, and granola.
- 2. Repeat the layers until all ingredients are used.
- 3. Drizzle with honey and garnish with mint leaves before serving.
Donut Peach and Chicken Skewers
Grilled chicken skewers marinated in a peach glaze, paired with juicy donut peaches for a delicious and healthy meal.
- 1 pound chicken breast, cubed
- 2 donut peaches, pitted and cubed
- 1/4 cup soy sauce
- 2 tablespoons honey
- 1 tablespoon olive oil
- Skewers
- 1. In a bowl, mix soy sauce, honey, and olive oil to create a marinade.
- 2. Add chicken cubes and marinate for at least 30 minutes.
- 3. Thread chicken and donut peach cubes onto skewers and grill for 10-12 minutes, turning occasionally, until cooked through.
Donut Peach Sorbet
A refreshing sorbet made with pureed donut peaches and a touch of lime juice, perfect for a healthy dessert on a hot day.
- 4 donut peaches, peeled and pitted
- 1/4 cup lime juice
- 1/4 cup honey or agave syrup
- 1 cup water
- 1. In a blender, combine peeled donut peaches, lime juice, honey, and water until smooth.
- 2. Pour the mixture into a shallow dish and freeze for 4-6 hours, stirring every hour until it reaches a sorbet consistency.
- 3. Scoop and serve chilled.
Donut Peach Coconut Energy Bites
Nutritious energy bites made with oats, donut peaches, and coconut, perfect for a quick snack or post-workout boost.
- 1 cup rolled oats
- 1/2 cup almond butter
- 1 donut peach, pureed
- 1/4 cup shredded coconut
- 1/4 cup honey
- 1/4 cup chia seeds
- 1. In a bowl, mix rolled oats, almond butter, pureed donut peach, shredded coconut, honey, and chia seeds until well combined.
- 2. Form the mixture into small balls and place on a baking sheet.
- 3. Refrigerate for 30 minutes before serving.
Frequently Asked Questions (FAQ)
What is a donut peach?
A donut peach is a variety of peach that is flat and round, resembling a donut, with sweet white flesh.
How do you eat a donut peach?
You can eat a donut peach raw, sliced, or added to salads and desserts.
Are donut peaches healthy?
Yes, they are low in calories, high in water, and provide vitamins and antioxidants.
How do you store donut peaches?
Store them at room temperature until ripe, then refrigerate to extend freshness.
Can you cook with donut peaches?
Yes, they can be grilled, baked, or used in jams and sauces.
What is the glycemic index of donut peaches?
The glycemic index of donut peaches is approximately 42, making them a low-GI fruit.
Are donut peaches good for weight loss?
Their low calorie and high fiber content make them a great snack for weight management.
Where can I buy donut peaches?
They are typically available at farmers' markets and specialty grocery stores during the summer months.