Proteina metrics
Proteina levels in Prosciutto di Parma fatiado
100 grams of Prosciutto di Parma fatiado provide a total of 25g of proteina. This accounts for approximately 50% of the recommended daily value in a standard diet.
Daily Value Target Score50% DV
Programmatic FAQ deep-dives
Is Prosciutto di Parma fatiado an excellent source of proteina?
Yes, absolutely. By providing 50% of your DV per 100g, Prosciutto di Parma fatiado is scientifically classified as an excellent, high-density dietary source for proteina.