Proteina metrics
Proteina levels in Molho de Manteiga de Amendoim
100 grams of Molho de Manteiga de Amendoim provide a total of 25.8g of proteina. This accounts for approximately 52% of the recommended daily value in a standard diet.
Daily Value Target Score52% DV
Programmatic FAQ deep-dives
Is Molho de Manteiga de Amendoim an excellent source of proteina?
Yes, absolutely. By providing 52% of your DV per 100g, Molho de Manteiga de Amendoim is scientifically classified as an excellent, high-density dietary source for proteina.