Proteina metrics
Proteina levels in Fígado de Boi Braseado
100 grams of Fígado de Boi Braseado provide a total of 25.8g of proteina. This accounts for approximately 52% of the recommended daily value in a standard diet.
Daily Value Target Score52% DV
Programmatic FAQ deep-dives
Is Fígado de Boi Braseado an excellent source of proteina?
Yes, absolutely. By providing 52% of your DV per 100g, Fígado de Boi Braseado is scientifically classified as an excellent, high-density dietary source for proteina.