Healthy Recipes using Steamed Grouper Collar
Citrus Herb Steamed Grouper Collar
A refreshing dish featuring steamed grouper collar infused with citrus and fresh herbs, perfect for a light meal.
- 2 grouper collars
- 1 orange, juiced
- 1 lemon, juiced
- 2 tablespoons olive oil
- 1 tablespoon fresh dill, chopped
- 1 tablespoon fresh parsley, chopped
- Salt and pepper to taste
- In a bowl, mix orange juice, lemon juice, olive oil, dill, parsley, salt, and pepper.
- Place the grouper collars in a steamer and pour the citrus herb mixture over them.
- Steam for 15-20 minutes until the fish is cooked through and flaky.
Asian-Style Steamed Grouper Collar with Ginger Soy Sauce
A flavorful Asian-inspired dish with steamed grouper collar served with a zesty ginger soy sauce.
- 2 grouper collars
- 2 tablespoons soy sauce
- 1 tablespoon fresh ginger, grated
- 2 green onions, sliced
- 1 tablespoon sesame oil
- 1 tablespoon rice vinegar
- 1 teaspoon chili flakes
- Combine soy sauce, ginger, green onions, sesame oil, rice vinegar, and chili flakes in a small bowl.
- Place grouper collars in a steamer and steam for 15-18 minutes.
- Drizzle the ginger soy sauce over the steamed collars before serving.
Mediterranean Steamed Grouper Collar with Quinoa Salad
A wholesome dish featuring steamed grouper collar served alongside a vibrant quinoa salad with Mediterranean flavors.
- 2 grouper collars
- 1 cup cooked quinoa
- 1 cucumber, diced
- 1 cup cherry tomatoes, halved
- 1/4 cup Kalamata olives, sliced
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- Salt and pepper to taste
- Steam the grouper collars for 15-20 minutes until cooked through.
- In a bowl, combine quinoa, cucumber, tomatoes, olives, olive oil, lemon juice, salt, and pepper.
- Serve the steamed grouper collars on a bed of quinoa salad.
Spicy Steamed Grouper Collar with Avocado Salsa
A spicy and zesty dish featuring steamed grouper collar topped with a fresh avocado salsa for a burst of flavor.
- 2 grouper collars
- 1 avocado, diced
- 1/2 red onion, finely chopped
- 1 jalapeño, minced
- 1 lime, juiced
- Salt to taste
- Cilantro for garnish
- Steam the grouper collars for 15-20 minutes until flaky.
- In a bowl, mix avocado, red onion, jalapeño, lime juice, and salt.
- Top the steamed grouper collars with the avocado salsa and garnish with cilantro.
Lemon Garlic Steamed Grouper Collar with Asparagus
A light and nutritious dish featuring steamed grouper collar paired with tender asparagus and a lemon garlic sauce.
- 2 grouper collars
- 1 bunch asparagus, trimmed
- 3 cloves garlic, minced
- 2 tablespoons olive oil
- Juice of 1 lemon
- Salt and pepper to taste
- In a small bowl, mix garlic, olive oil, lemon juice, salt, and pepper.
- Place grouper collars and asparagus in a steamer and drizzle the garlic mixture over them.
- Steam for 10-15 minutes until the fish is cooked and asparagus is tender.
Herbed Steamed Grouper Collar with Sweet Potato Mash
A wholesome dish featuring steamed grouper collar served with creamy sweet potato mash for a comforting meal.
- 2 grouper collars
- 2 sweet potatoes, peeled and cubed
- 2 tablespoons Greek yogurt
- 1 tablespoon fresh thyme, chopped
- Salt and pepper to taste
- Steam the grouper collars for 15-20 minutes until done.
- Boil sweet potatoes until tender, then mash with Greek yogurt, thyme, salt, and pepper.
- Serve the steamed grouper collars alongside the sweet potato mash.
Steamed Grouper Collar with Coconut Curry Sauce
A delightful dish featuring steamed grouper collar drizzled with a creamy coconut curry sauce for a tropical twist.
- 2 grouper collars
- 1 can coconut milk
- 2 tablespoons red curry paste
- 1 tablespoon lime juice
- Fresh cilantro for garnish
- Salt to taste
- Steam the grouper collars for 15-20 minutes until cooked through.
- In a saucepan, heat coconut milk and red curry paste until combined, then stir in lime juice and salt.
- Serve the steamed grouper collars topped with coconut curry sauce and garnish with cilantro.
Garlic Butter Steamed Grouper Collar with Broccoli
A rich and flavorful dish featuring steamed grouper collar with a garlic butter sauce served with steamed broccoli.
- 2 grouper collars
- 3 tablespoons butter
- 4 cloves garlic, minced
- 1 head broccoli, cut into florets
- Salt and pepper to taste
- Steam the grouper collars for 15-20 minutes until flaky.
- In a small saucepan, melt butter and sauté garlic until fragrant.
- Steam broccoli until tender, then serve alongside the grouper collars drizzled with garlic butter.
Steamed Grouper Collar Tacos with Mango Salsa
A fun and healthy twist on tacos featuring steamed grouper collar topped with fresh mango salsa.
- 2 grouper collars
- 4 corn tortillas
- 1 mango, diced
- 1/2 red bell pepper, diced
- 1/4 red onion, chopped
- Juice of 1 lime
- Salt to taste
- Steam the grouper collars for 15-20 minutes until cooked through.
- In a bowl, combine mango, red bell pepper, red onion, lime juice, and salt.
- Serve the steamed grouper collars in corn tortillas topped with mango salsa.
Steamed Grouper Collar with Spinach and Feta
A nutritious dish featuring steamed grouper collar served with sautéed spinach and crumbled feta cheese for added flavor.
- 2 grouper collars
- 2 cups fresh spinach
- 1/4 cup feta cheese, crumbled
- 2 tablespoons olive oil
- Salt and pepper to taste
- Steam the grouper collars for 15-20 minutes until flaky.
- In a skillet, heat olive oil and sauté spinach until wilted, then season with salt and pepper.
- Serve the steamed grouper collars on a bed of sautéed spinach topped with feta cheese.