Home/protein/Oat Flour
Back to Home
Protein metrics

Protein levels in Oat Flour

100 grams of Oat Flour provide a total of 16.9g of protein. This accounts for approximately 34% of the recommended daily value in a standard diet.

Daily Value Target Score34% DV
Oat Flour

Programmatic FAQ deep-dives

Is Oat Flour an excellent source of protein?

Yes, absolutely. By providing 34% of your DV per 100g, Oat Flour is scientifically classified as an excellent, high-density dietary source for protein.