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Sour Cream Onion Rice Cake
Snacks
Nutri-ScoreC

Sour Cream Onion Rice Cake

Oryza sativa

Clinical Encyclopedia

SM
Nutri-Score & Health Summary

Sour Cream Onion Rice Cake provides 150 kcal, 2.5g of protein, 20g of carbohydrates, and 1g of fiber per 100g. With a Nutri-Score grade 'C', it is a highly recommended option for nutrient density.

Sour cream onion rice cakes are a savory snack made from rice cakes topped with a creamy sour cream and onion mixture. They provide a crunchy texture combined with a rich flavor profile.

Also known as:
Sour Cream Rice CakeOnion Rice Cake
Scientific NameOryza sativa
Region of OriginUnited States

Macronutrient Ratio

Caloric distribution of primary energy metrics per 100g

Calories150 kcal
Water
5%
Fiber1g
Total29.5g
Protein
2.5g(8%)
Fats
7g(24%)
Carbohydrates
20g(68%)

Micronutrient DV% Score

Top vitamins and minerals ranked by percentage of Daily Recommended Value

Vitamins (DV%)
Minerals (DV%)

Complete Micronutrient Breakdown

Detailed concentration of essential micronutrients per 100g serving.

Vitamins

Major Source (≥ 2% DV)
Vitamin b1 (thiamine)0.1 mg (8%)
Vitamin b2 (riboflavin)0.1 mg (6%)
Vitamin b3 (niacin)0.5 mg (3%)
Vitamin b5 (pantothenic acid)0.2 mg (4%)
Vitamin b6 (pyridoxine)0.1 mg (5%)
Vitamins with less than 2% DV
Vitamin A: 0 µgVitamin C: 0 mgVitamin D: 0 µgVitamin E: 0.2 mgVitamin K: 0 µgFolate: 5 µgVitamin B12: 0 µgCholine: 5 mg

Minerals

Major Source (≥ 2% DV)
Iron0.5 mg (3%)
Phosphorus20 mg (2%)
Zinc0.3 mg (2%)
Copper0.1 mg (5%)
Manganese0.1 mg (5%)
Minerals with less than 2% DV
Calcium: 10 mgMagnesium: 5 mgPotassium: 50 mgSelenium: 0.1 µg

Health Benefits

Rich in carbohydrates, providing a quick source of energy.
Contains small amounts of protein and essential vitamins and minerals.

Possible Risks & Side Effects

!May contain high levels of sodium depending on preparation. Individuals with hypertension should consume in moderation.

How to Prepare & Consume

Best enjoyed as a snack or appetizer. Can be served with fresh herbs or additional toppings for enhanced flavor.

Smart Selection & Storage

How to Select

Choose rice cakes that are fresh and free from any visible damage or moisture.

How to Store

Store in a cool, dry place in an airtight container to keep them crisp.

Medicinal Profile & Bioactive Compounds

Therapeutic properties, key bioactive compounds, and clinical applications of this food.

Medicinal Properties
Digestive aid due to the presence of probiotics in sour cream.
Main Applications
Snack food
Appetizer
Bioactive Compounds
Lactobacillus

Probiotic that aids in digestion and gut health.

How to Consume
Fresh, as a snack, or with toppings.
Did you know?

"Rice cakes have been a popular snack in various cultures for centuries, often used as a base for various toppings."

Myths vs Realities

MythRice cakes are a low-calorie food.
RealityWhile they are low in calories, toppings can significantly increase the calorie count.
MythSour cream is unhealthy.
RealitySour cream can be part of a healthy diet when consumed in moderation.
MythAll rice cakes are the same.
RealityRice cakes can vary in flavor and nutritional content based on ingredients and preparation.

Healthy Recipes

Sour Cream Onion Rice Cake Avocado Toast

A delightful twist on traditional avocado toast, this recipe combines creamy avocado with the tangy flavor of sour cream onion rice cakes for a nutritious breakfast or snack.

Ingredients
  • 2 Sour Cream Onion Rice Cakes
  • 1 ripe avocado
  • 1 tablespoon lemon juice
  • Salt and pepper to taste
  • Red pepper flakes for garnish
Instructions
  1. 1. Mash the avocado in a bowl with lemon juice, salt, and pepper.
  2. 2. Spread the mashed avocado evenly over the rice cakes.
  3. 3. Sprinkle red pepper flakes on top for an extra kick before serving.

Sour Cream Onion Rice Cake Tuna Salad

This protein-packed tuna salad served on sour cream onion rice cakes makes for a quick and healthy lunch option.

Ingredients
  • 2 Sour Cream Onion Rice Cakes
  • 1 can of tuna, drained
  • 2 tablespoons Greek yogurt
  • 1 tablespoon diced red onion
  • Salt and pepper to taste
Instructions
  1. 1. In a bowl, mix the drained tuna, Greek yogurt, diced red onion, salt, and pepper.
  2. 2. Spread the tuna salad generously over the rice cakes.
  3. 3. Serve immediately for a refreshing meal.

Sour Cream Onion Rice Cake Veggie Stack

Layered with fresh vegetables, this recipe transforms sour cream onion rice cakes into a colorful and nutritious snack.

Ingredients
  • 2 Sour Cream Onion Rice Cakes
  • 1/2 cup sliced cucumbers
  • 1/2 cup cherry tomatoes, halved
  • 1/4 cup shredded carrots
  • 1 tablespoon hummus
Instructions
  1. 1. Spread hummus on each rice cake.
  2. 2. Layer the sliced cucumbers, cherry tomatoes, and shredded carrots on top.
  3. 3. Enjoy as a crunchy and healthy snack.

Sour Cream Onion Rice Cake Smoked Salmon Bites

Elevate your snack game with these elegant smoked salmon bites on sour cream onion rice cakes, perfect for entertaining.

Ingredients
  • 2 Sour Cream Onion Rice Cakes
  • 4 ounces smoked salmon
  • 2 tablespoons cream cheese
  • Capers for garnish
  • Fresh dill for garnish
Instructions
  1. 1. Spread cream cheese on each rice cake.
  2. 2. Top with slices of smoked salmon.
  3. 3. Garnish with capers and fresh dill before serving.

Sour Cream Onion Rice Cake Breakfast Stack

A hearty breakfast option, this recipe layers eggs and spinach on sour cream onion rice cakes for a filling start to your day.

Ingredients
  • 2 Sour Cream Onion Rice Cakes
  • 2 eggs
  • 1 cup fresh spinach
  • Salt and pepper to taste
  • Olive oil for cooking
Instructions
  1. 1. Heat olive oil in a pan and sauté spinach until wilted.
  2. 2. In the same pan, cook the eggs to your liking (scrambled or fried).
  3. 3. Assemble by placing spinach and eggs on the rice cakes and seasoning with salt and pepper.

Sour Cream Onion Rice Cake Caprese

This fresh and vibrant Caprese-inspired dish uses sour cream onion rice cakes as a base, topped with mozzarella and tomatoes.

Ingredients
  • 2 Sour Cream Onion Rice Cakes
  • 1/2 cup fresh mozzarella balls
  • 1/2 cup cherry tomatoes, halved
  • Fresh basil leaves
  • Balsamic glaze for drizzling
Instructions
  1. 1. Place mozzarella balls and cherry tomatoes on top of each rice cake.
  2. 2. Add fresh basil leaves for flavor.
  3. 3. Drizzle with balsamic glaze before serving.

Sour Cream Onion Rice Cake Chicken Salad

A light and tasty chicken salad served on sour cream onion rice cakes, perfect for a quick lunch or snack.

Ingredients
  • 2 Sour Cream Onion Rice Cakes
  • 1 cup cooked chicken, shredded
  • 2 tablespoons Greek yogurt
  • 1 tablespoon diced celery
  • Salt and pepper to taste
Instructions
  1. 1. Combine shredded chicken, Greek yogurt, diced celery, salt, and pepper in a bowl.
  2. 2. Spread the chicken salad over the rice cakes.
  3. 3. Enjoy as a satisfying and healthy meal.

Sour Cream Onion Rice Cake Fruit Delight

A sweet and healthy treat, this recipe features fresh fruits on sour cream onion rice cakes for a refreshing snack.

Ingredients
  • 2 Sour Cream Onion Rice Cakes
  • 1/2 cup mixed berries (strawberries, blueberries, raspberries)
  • 1 tablespoon honey
  • Mint leaves for garnish
Instructions
  1. 1. Arrange mixed berries on top of each rice cake.
  2. 2. Drizzle with honey for sweetness.
  3. 3. Garnish with mint leaves before serving.

Sour Cream Onion Rice Cake Mediterranean Spread

A flavorful Mediterranean-inspired spread on sour cream onion rice cakes, perfect for a healthy appetizer.

Ingredients
  • 2 Sour Cream Onion Rice Cakes
  • 1/4 cup tzatziki sauce
  • 1/4 cup diced cucumbers
  • 1/4 cup diced tomatoes
  • Olives for garnish
Instructions
  1. 1. Spread tzatziki sauce on each rice cake.
  2. 2. Top with diced cucumbers and tomatoes.
  3. 3. Garnish with olives before serving.

Sour Cream Onion Rice Cake Peanut Butter Banana Snack

A deliciously sweet and savory snack, this recipe combines peanut butter and banana on sour cream onion rice cakes.

Ingredients
  • 2 Sour Cream Onion Rice Cakes
  • 2 tablespoons natural peanut butter
  • 1 banana, sliced
  • Chia seeds for sprinkling
Instructions
  1. 1. Spread peanut butter evenly over each rice cake.
  2. 2. Top with banana slices.
  3. 3. Sprinkle chia seeds on top for added nutrition.

Frequently Asked Questions (FAQ)

Are rice cakes gluten-free?

Yes, rice cakes are typically gluten-free as they are made from rice.

How many calories are in a sour cream onion rice cake?

There are approximately 150 calories in a serving of sour cream onion rice cake.

Can I make sour cream onion rice cakes at home?

Yes, you can easily make them by mixing sour cream with onion powder and spreading it on rice cakes.

Are sour cream onion rice cakes healthy?

They can be a part of a balanced diet, but moderation is key due to potential sodium content.

What are the main ingredients?

The main ingredients are rice cakes, sour cream, and onion seasoning.

How should I store leftover rice cakes?

Store in an airtight container in a cool, dry place to maintain crispness.

Can I freeze sour cream onion rice cakes?

It is not recommended to freeze them as they may lose their texture.

What can I pair with sour cream onion rice cakes?

They pair well with fresh vegetables, dips, or as a side to soups.