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Baked Peanuts Snack
Snacks
Nutri-ScoreA

Baked Peanuts Snack

Arachis hypogaea

Clinical Encyclopedia

Baked peanuts are a nutritious snack rich in protein, healthy fats, and essential vitamins and minerals. They are a popular choice for a quick energy boost and can be enjoyed on their own or as part of various dishes.

Also known as:
Roasted peanutsPeanut snacks
Scientific NameArachis hypogaea
Region of OriginSouth America

Macronutrient Ratio

Caloric distribution of primary energy metrics per 100g

Calories567 kcal
Water
1.5%
Fiber8.5g
Total91.1g
Protein
25.8g(28%)
Fats
49.2g(54%)
Carbohydrates
16.1g(18%)

Micronutrient DV% Score

Top vitamins and minerals ranked by percentage of Daily Recommended Value

Vitamins (DV%)
Minerals (DV%)

Complete Micronutrient Breakdown

Detailed concentration of essential micronutrients per 100g serving.

Vitamins

Major Source (≥ 2% DV)
Vitamin E8.33 mg (56%)
Vitamin b1 (thiamine)0.64 mg (53%)
Vitamin b3 (niacin)12.07 mg (75%)
Folate240 mcg (60%)
Vitamins with less than 2% DVNone registered

Minerals

Major Source (≥ 2% DV)
Magnesium168 mg (40%)
Phosphorus376 mg (54%)
Potassium705 mg (15%)
Zinc3.27 mg (30%)
Minerals with less than 2% DVNone registered

Health Benefits

Baked peanuts are an excellent source of plant-based protein, making them ideal for muscle repair and growth.
They contain healthy monounsaturated fats, which can help improve heart health and lower bad cholesterol levels.

Possible Risks & Side Effects

!No clinically significant precautions or contraindications have been documented for this food in standard dietary intake.

How to Prepare & Consume

Baked peanuts can be enjoyed as a snack on their own or added to salads, trail mixes, or desserts for added crunch and flavor.

Smart Selection & Storage

How to Select

Choose baked peanuts that are fresh, with a crunchy texture and no signs of rancidity or off odors.

How to Store

Store in a cool, dry place in an airtight container to prevent moisture and maintain freshness.

Medicinal Profile & Bioactive Compounds

Therapeutic properties, key bioactive compounds, and clinical applications of this food.

Medicinal Properties
Antioxidant, Anti-inflammatory, Heart health support
Main Applications
Snack food
Nutritional supplement
Bioactive Compounds
Resveratrol

A natural compound with antioxidant properties that may help reduce inflammation.

How to Consume
Whole, Salted, Unsalted, Flavored
Did you know?

"Peanuts are not true nuts; they are legumes, which means they are more closely related to beans and lentils."

Myths vs Realities

MythPeanuts are not healthy because they are high in fat.
RealityWhile peanuts are high in fat, they contain healthy fats that can benefit heart health when consumed in moderation.
MythEating peanuts will make you gain weight.
RealityPeanuts can aid in weight management due to their protein and fiber content, which promotes fullness.
MythAll peanuts are the same.
RealityThere are different varieties of peanuts, each with unique flavors and nutritional profiles.

Healthy Recipes

Spicy Baked Peanut Trail Mix

A crunchy and flavorful trail mix featuring baked peanuts, seeds, and spices, perfect for a healthy snack on the go.

Ingredients
  • 1 cup baked peanuts
  • 1/2 cup pumpkin seeds
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon smoked paprika
  • 1/4 teaspoon sea salt
Instructions
  1. 1. Preheat the oven to 350°F (175°C).
  2. 2. In a bowl, mix baked peanuts, pumpkin seeds, cayenne pepper, smoked paprika, and sea salt.
  3. 3. Spread the mixture on a baking sheet and bake for 10 minutes, stirring halfway through.

Peanut Butter Energy Balls

These no-bake energy balls combine baked peanuts with oats and honey for a quick, nutritious snack.

Ingredients
  • 1 cup baked peanuts, crushed
  • 1 cup rolled oats
  • 1/2 cup natural peanut butter
  • 1/4 cup honey
  • 1/4 cup dark chocolate chips
Instructions
  1. 1. In a large bowl, combine crushed baked peanuts, rolled oats, peanut butter, honey, and chocolate chips.
  2. 2. Mix until fully combined and form into small balls.
  3. 3. Refrigerate for 30 minutes before serving.

Baked Peanut and Quinoa Salad

A nutritious salad featuring baked peanuts and quinoa, tossed with fresh vegetables and a zesty dressing.

Ingredients
  • 1 cup cooked quinoa
  • 1/2 cup baked peanuts
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, diced
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • Salt and pepper to taste
Instructions
  1. 1. In a large bowl, combine cooked quinoa, baked peanuts, cherry tomatoes, and cucumber.
  2. 2. In a separate bowl, whisk together olive oil, lemon juice, salt, and pepper.
  3. 3. Pour the dressing over the salad and toss gently to combine.

Peanut Butter Banana Smoothie

A creamy and delicious smoothie that blends baked peanuts with banana and yogurt for a protein-packed treat.

Ingredients
  • 1 banana
  • 1/2 cup baked peanuts
  • 1 cup almond milk
  • 1/2 cup Greek yogurt
  • 1 tablespoon honey
Instructions
  1. 1. In a blender, combine banana, baked peanuts, almond milk, Greek yogurt, and honey.
  2. 2. Blend until smooth and creamy.
  3. 3. Pour into a glass and enjoy immediately.

Baked Peanut Crusted Chicken

Tender chicken breasts coated in a crunchy baked peanut crust, baked to perfection for a healthy dinner option.

Ingredients
  • 2 chicken breasts
  • 1 cup baked peanuts, finely chopped
  • 1/2 cup whole wheat breadcrumbs
  • 1 egg, beaten
  • Salt and pepper to taste
Instructions
  1. 1. Preheat the oven to 375°F (190°C).
  2. 2. Season chicken breasts with salt and pepper, then dip in beaten egg.
  3. 3. Coat the chicken in a mixture of chopped baked peanuts and breadcrumbs, then place on a baking sheet and bake for 25-30 minutes.

Peanut and Veggie Stir-Fry

A colorful stir-fry loaded with fresh vegetables and topped with baked peanuts for an extra crunch.

Ingredients
  • 2 cups mixed vegetables (bell peppers, broccoli, carrots)
  • 1 cup baked peanuts
  • 2 tablespoons soy sauce
  • 1 tablespoon sesame oil
  • 1 teaspoon ginger, minced
Instructions
  1. 1. Heat sesame oil in a pan over medium heat and add mixed vegetables.
  2. 2. Stir-fry for 5-7 minutes until tender, then add ginger and soy sauce.
  3. 3. Top with baked peanuts before serving.

Peanut Butter Oatmeal Cookies

Soft and chewy oatmeal cookies made with baked peanuts and natural peanut butter for a wholesome treat.

Ingredients
  • 1 cup rolled oats
  • 1/2 cup baked peanuts, chopped
  • 1/2 cup natural peanut butter
  • 1/4 cup honey
  • 1/2 teaspoon baking soda
Instructions
  1. 1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. 2. In a bowl, mix rolled oats, chopped baked peanuts, peanut butter, honey, and baking soda.
  3. 3. Scoop spoonfuls onto the baking sheet and bake for 10-12 minutes.

Peanut Butter Yogurt Parfait

A delicious and nutritious parfait layered with Greek yogurt, baked peanuts, and fresh fruit for a healthy breakfast or snack.

Ingredients
  • 1 cup Greek yogurt
  • 1/2 cup baked peanuts
  • 1 cup mixed berries
  • 1 tablespoon honey
Instructions
  1. 1. In a glass, layer Greek yogurt, baked peanuts, and mixed berries.
  2. 2. Drizzle honey on top.
  3. 3. Repeat layers until all ingredients are used and serve immediately.

Baked Peanut and Spinach Dip

A creamy and healthy spinach dip enriched with baked peanuts, perfect for dipping veggies or whole-grain crackers.

Ingredients
  • 2 cups fresh spinach, chopped
  • 1/2 cup baked peanuts, ground
  • 1/2 cup Greek yogurt
  • 1/4 cup cream cheese
  • 1 clove garlic, minced
Instructions
  1. 1. Preheat the oven to 350°F (175°C).
  2. 2. In a bowl, combine chopped spinach, ground baked peanuts, Greek yogurt, cream cheese, and minced garlic.
  3. 3. Transfer to a baking dish and bake for 20 minutes until bubbly.

Peanut Butter and Apple Slices

A simple yet satisfying snack of crisp apple slices topped with creamy peanut butter and sprinkled with baked peanuts.

Ingredients
  • 1 apple, sliced
  • 2 tablespoons natural peanut butter
  • 1/4 cup baked peanuts, chopped
Instructions
  1. 1. Slice the apple into wedges.
  2. 2. Spread peanut butter on each slice.
  3. 3. Sprinkle chopped baked peanuts on top and serve.

Frequently Asked Questions (FAQ)

Are baked peanuts healthy?

Yes, baked peanuts are a healthy snack option, providing protein, healthy fats, and essential nutrients.

How many calories are in baked peanuts?

There are approximately 567 calories in 100 grams of baked peanuts.

Can baked peanuts help with weight loss?

In moderation, baked peanuts can be part of a weight loss diet due to their protein and fiber content, which can promote satiety.

Are baked peanuts gluten-free?

Yes, baked peanuts are naturally gluten-free.

How should I store baked peanuts?

Store baked peanuts in an airtight container in a cool, dry place to maintain freshness.

Can I eat baked peanuts if I have a nut allergy?

No, individuals with nut allergies should avoid peanuts as they can trigger allergic reactions.

What are the health benefits of baked peanuts?

Baked peanuts provide protein, healthy fats, vitamins, and minerals that support heart health and muscle function.

How can I incorporate baked peanuts into my diet?

You can add baked peanuts to salads, trail mixes, or enjoy them as a standalone snack.