Vitamin-c metrics
Vitamin-c levels in Fermentierte Erbse
100 grams of Fermentierte Erbse provide a total of 40mg of vitamin-c. This accounts for approximately 44% of the recommended daily value in a standard diet.
Daily Value Target Score44% DV
Programmatic FAQ deep-dives
Is Fermentierte Erbse an excellent source of vitamin-c?
Yes, absolutely. By providing 44% of your DV per 100g, Fermentierte Erbse is scientifically classified as an excellent, high-density dietary source for vitamin-c.